Fabulous Limousines

We are a family-owned and operated business that offers top-of-the-line Fabulous Limousines to make any occasion memorable. We can handle anything from a wedding to a corporate event. Our fleet consists of vehicles that range from classic Cadillacs, to a party bus that can accommodate up to 35 people. Our staff is professional, friendly and helpful. We strive to give the best service possible and are always looking for ways to improve.

We pride ourselves in providing superior service for every occasion, whether you are celebrating a birthday, anniversary, or other special event. Our team has years of experience in the industry and can provide you with the limo you need to make your night special. Our limos are equipped with a variety of amenities to ensure your comfort, including leather interiors, premium surround sound stereo systems with your favorite music playing, fiber optic mood ceiling lights, and more.

Riding in Style: Exploring the Allure of Fabulous Limousines

Surprise the one you love on your anniversary with a romantic evening out for two. Enjoy a cozy dinner at your favorite restaurant and then have the limousine chauffeur take you to your next destination. With richly appointed accouterments like smooth and supple leather interiors, a premium surround sound stereo system playing your anniversary song in the background, and a beautiful display of roses upon entering the limousine, an Icehouse anniversary Limousine will be an evening you will never forget.

Treat your loved ones to a birthday celebration they will never forget when you hire a limousine from Icehouse. With packages that include a limo ride for a romantic dinner or a lavish limousine for a birthday party, you can choose the perfect limousine to make your loved one feel like royalty on their big day.

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Fishmongeries are stores that sell seafood. They are often owned and run by a fishmonger, a person who works in the business of selling seafood products. Fishmongers are trained in the selection and purchase of raw seafood and are skilled in cleaning, gutting, boning, filleting and preparing seafood for sale. They may also offer cooking advice and other food preparation advice to customers. They must be able to maintain a clean and safe work environment. Traditionally, fishmongers worked in the open market, but they are now increasingly being replaced by the seafood department of supermarkets.

Becoming a fishmonger is a challenging but rewarding career. There are many different ways to become a fishmonger, including taking a course of study or apprenticeship. Having a passion for the ocean and the life forms that inhabit it is a good starting point, as is a deep knowledge of seafood. The work can be very physically demanding, as it requires a great deal of lifting and standing for long periods of time. It can also be a very messy and smelly job, as it involves the handling of live and dead seafood.

From Ocean to Table: The Allure of Local Fishmongeries

Fishmongers usually buy their seafood directly off the boats at daylight, for freshness. Compared to fish bought in supermarkets, which are often refrigerated and have been shipped for days, this makes a difference in the taste and quality of the meat. Charles Fort in his book Lo! includes the story of the Mad Fishmonger or St. Fishmonger, who allegedly caused crabs and periwinkles to fall from the sky.

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